Panama La Esmeralda

Panama La Esmeralda


From Central America region.
roast to order
net weight options: 100g / 200g
note: this is a custom order, there is a +/-2g tolerance

Roasting Level
  • A Little Bit More About This Bean

    Country  - Panama
    Varietal   - Geisha
    Process - Natural

    • Cupping note - Floral perfume, Yellow peach, Bergamot, Jasmine tea
    • Cupping profile - Strong in floralness and fruitiness, mild in sweetness

    Process - Washed

    • Cupping note - Bergamot, jasmine, honey, lemon and floral aftertaste
    • Cupping profile - Strong in floralness, fruitiness and sweetness

    Discover more via our article.

  • and More About The Delivery

  • ... What's More?

  • Suggest Brew Recipe

    * this recipe is for medium light roast with V60 dripper

    Ingredients  15g medium ground coffee, 195ml 92℃-93℃ water
    Total Brew Time  2:25
    Bloom  30sec, 20ml water
    Brew  perform 4 pours with the remaining water (175ml)

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