Finca Santa Felisa Red Pacamara Natural


From Central America region.
roast to order
net weight options : 100g
note: this is a custom order, there is a +/-2g tolerance

Roasting Level
  • A Little Bit More About This Bean

    Country  - Guatemala

    Farm/ Estate - Finca Santa Felisa Farm

    Altitude - 1530-1920m
    Process  - Natural
    Varietal   - Red Pacamara

    Grade - SHB
    Cupping note - Complex flavour characteristics like bitter chocolate, brown sugar, caramel, peach and vanilla. Spicy aftertaste with cinnamon notes.


    Discover more via our article.

  • and More About The Delivery

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  • Suggest Brew Recipe

    * this recipe is for medium roast with V60 ceramic dripper

    Ingredients  15g medium ground coffee, 230ml 91℃ water
    Total Brew Time  2:35
    Bloom  30sec, 20ml water
    Brew  perform 4 pours with the remaining water (200ml)

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