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Ethiopia Yirgacheffe Konga


From Africa region.
roast to order
net weight options : 100g / 200g
note: this is a custom order, there is a +/-2g tolerance

Roasting Level
  • A Little Bit More About This Bean

    Country  - Ethopia
    Process  - Washed
    Varietal   - Heirloom
    Cupping note - Floral (honeysuckle), berry, lime, light n sweet finish

  • and More About The Delivery

  • ... What's More?

  • Suggest Brew Recipe

    * this recipe is for medium-light roast with V60 ceramic dripper


    Ingredients  15g medium ground coffee, 215ml 92℃ water water

    Total Brew Time  2:35
    Bloom  30sec, 20ml water
    Brew  perform 4 pours with the remaining water (195ml)

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