Food Pairing for Valentines Day: Coffee and Chocolate
Coffee and chocolate are definitely perfect match. Chocolate is one of the possible taste note of coffee while coffee can uplift the flavor of chocolate. Good chocolate products like good coffee, those from different origin and company presents unique character in flavors and aroma. By carefully picking the origin, brew of coffee and origin of chocolate ,there would definitely interesting and delicious combinations created. Here are some examples: Dark roast or espresso are great with dark chocolate. Strong nutty coffee like those of Brazilian, Colombian, Honduran, Indian, Mexican, and Peruvian are great with spicy or slightly dark chocolate
Fruity note coffee like Ethiopian, Costa Rican, Guatemalan, Panamanian, and Salvadoran will be nice to match with milk chocolate or fruity and nutty chocolate.